Feed Me That logoWhere dinner gets done
previousnext


Title: Chocolate Crinkle Cookies
Categories: Cookie
Yield: 72 Servings

1/2cVegetable oil
4 Chocolate squares, unsweetened, melted
2cSugar
4 Eggs
2tsVanilla extract
2cFlour, sifted
2tsBaking powder
1/2tsSalt
1cNuts, crushed
1cConfectioners' sugar

Combine oil, chococlate, and sugar. Add eggs one at a time, beating well after each addition. Add vanilla. Stir flour, baking powder and salt into oil mixture. Add nuts.

Chill for several hours or overnight.

Roll dough into balls by teaspoonfuls. Roll into confectioners' sugar. Place 2 inches apart on greased baking sheet. Bake at 350 degrees for 10 to 12 minutes. Do not overbake. Yields 6 to 7 dozen cookies.

From:National Grange, Family cookbook , 1979 By "Carey W. Starzinger" on Jul 10, 1997

previousnext